NEW 430g package with 4 servings (frozen)
Meatless Monday meets Taco Tuesday with this chili-lime creation made from lean, protein-packed tofu. Spicy, savoury, and with a hint of lime, this is the Tex-Mex tofu of your dreams.
- Fresh flavour: You'll love our Chili-Lime Strip Taco Tofu for its ability to turn your average salad into a tastebud fiesta. Did we mention it's great in fajitas too?
- Ready to cook: Comes pre-chopped, pre-marinated, and ready to cook. Simply thaw, lightly pan fry, and serve. Ta-da!
- Organic & non-GMO: Made with organic and non-GMO ingredients and no funny business. Basically, if you can’t find it in your own kitchen, you won’t find it in our tofu.
Plant-based: Made with love in Montreal using wholly plant-based ingredients.
Thaw prior to cooking. In a non-stick skillet, heat 1-2 TBS oil over medium-high heat. Empty entire contents of pouch into pan. Stirring occasionally, sauté until golden and crispy—about 5-7 minutes. Add to your favourite dish and look like a mealtime rockstar.
Our marinated tofu is made with fresh, wholesome ingredients. No additives, preservatives, or funny business. For optimal freshness and flavour, store your tofu in the freezer until you're ready to cook it.
To thaw, place the package in the fridge overnight to defrost. To quick-thaw: submerge the sealed package in a bowl of hot water for 10 minutes. Always thaw frozen tofu before cooking it.
- As the star filling in crispy or soft-shell tacos
- Add to a breakfast burrito or avo toast for exceptional Tex-Mex flair
- Crumble over Taco salad
- Coming soon
tofu* (filtered water, soy beans*, calcium sulfate), filtered water, Tamari*, lime juice*, olive oil*, chili powder* Nutritional yeast*, cumin* onion powder*, garlic powder*, cane sugar*.
* indicates organic ingredient